Santoku peiliai
Santoku knives
The Santoku comes from Japanese tradition and stands out for its straight blade with a dropped tip, which keeps broad contact with the board. It is the tool for fast, precise and even cuts through vegetables, fish and boneless meat.

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Professional Santoku knife C62, Damascus steel 67 layers -
Profesionalus Santoku peilis C7, vokiškas plienas 1.4116 -
Profesionalus Santoku peilis C3, Damasko plienas 67 sluoksniai -
Profesionalus Santoku peilis C23, Damasko plienas 67 sluoksniai Too many options? We'll recommend the right knife for you, in under a minute.
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Profesionalus Santoku peilis C12, Damasko plienas 67 sluoksniai -
Profesionalus Santoku peilis C33, Damasko plienas 67 sluoksniai -
Profesionalus Santoku peilis C39, Damasko plienas 67 sluoksniai -
Profesionalus Santoku peilis C26, Damasko plienas 67 sluoksniai