Cuchillo de carnicero, acero San Mai, 25 cm (C57)

Cuchillo de carnicero, acero San Mai, 25 cm (C57)

€84,95
Precio de oferta  €84,95 Precio habitual 
Ir directamente a la información del producto
Cuchillo de carnicero, acero San Mai, 25 cm (C57)

Cuchillo de carnicero, acero San Mai, 25 cm (C57)

€84,95
Precio de oferta  €84,95 Precio habitual 
30
Days to return
10-year warranty
Fast shipping
2-4 business days

Descripción
Fabricado con el aclamado acero San Mai, elija el cuchillo para rebanar perfectamente calibrado. Si alguna vez ha deseado mejorar sus habilidades con el cuchillo, ahora es su oportunidad. El cuchillo para rebanar de acero San Mai C57 tiene una hoja precisa y afilada de 25 cm. ¡La hoja y el mango ergonómico son perfectos para el uso en restaurantes por parte de conocedores y chefs aficionados que se preparan para llevar el cuchillo al siguiente nivel!


Especificaciones
Peso: 222g
Material de la hoja: acero de 3 capas San Mai - AUS10V
Material del mango: madera de arce + resina epoxi.
Dureza: 60±2 HRC
Grosor de la hoja: 2 mm
Longitud total: 37,5 cm
Longitud de la hoja: 25 cm
Ancho de la hoja: 32 mm
Afilado: en tiendas de bricolaje profesionales o en casa con una piedra de afilar húmeda o una piedra de afilar profesional, recomendamos la gama de afiladores DACOBI


Mantenimiento
Recomendamos lavar inmediatamente después de su uso.
No lavar en lavavajillas.
No lo deje en el fregadero con otros platos.
Recomendamos secar el cuchillo después de su uso y después del lavado.
No recomendamos romper huesos ni realizar ningún tipo de golpe al cuchillo o la hoja.
El paquete contiene

El paquete contiene: caja protectora de cartón negro de primera calidad, 1x cuchillo de carnicero de acero San Mai, 25 cm (C57) .

How our customers use DACOBI knives

Why DACOBI?

Dacobi Image Dacobi Image Other brands Dacobi Image
Sharpness Dacobi  Image Hand-sharpened for top performance. Dacobi Image Assembly-line sharpened — they go dull fast.
Durability Dacobi  Image Resistant to dulling, rust and chipping. Dacobi Image Dull, rust and chip easily.
Material quality Dacobi Image Premium, high-performance materials. Dacobi Image Cheap, mass-produced materials.
Design Dacobi Image Unique, striking design — stunning in the kitchen. Dacobi Image Bland design, easily forgotten.
Warranty Dacobi  Image 10-year warranty, no worries or stress. Dacobi Image Limited warranty of up to 2 years.
Customer support Dacobi Image We're here before and after your purchase. Dacobi Image They barely answer your questions, if at all.
Long-term value Dacobi Image An investment that lasts a lifetime and saves you money. Dacobi Image They seem cheap upfront, but cost more in the long run.

Frequently asked questions

What does the 10-year warranty cover?

The 10-year warranty covers any defect arising from correct use of DACOBI products or any manufacturing defects.

How do I care for DACOBI knives?

Depending on the steel used, DACOBI knives need different care. You'll find all the information you need to maintain your knife properly on each product page and inside your order.

Do DACOBI knives rust?

High-carbon steel blades can develop a patina if not cared for properly. A patina is a natural protective layer on carbon steel that shields the blade from further oxidation and gives it a hardened finish. It forms as the surface oxidises, and the process speeds up when the knife meets various acids. You can recognise a patina by its characteristic colours: first golden yellow, then deep blue, then violet, and finally grey that darkens over time. If you notice red rust spots, remove them.

How do I choose the right knife for me?

We're always available to help you choose the right knife — just email us and we'll find the one you need!

What can I do if I want to return a product?

It's simple — if the 30-day window hasn't passed since you received your order, you can review the return procedure here: Returns information

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