Professional Chef knife C41, Damascus steel 67 layers

Professional Chef knife C41, Damascus steel 67 layers

€99,95
Sale price  €99,95 Regular price 
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Professional Chef knife C41, Damascus steel 67 layers

Professional Chef knife C41, Damascus steel 67 layers

€99,95
Sale price  €99,95 Regular price 

Your order will need 1–2 extra working days to process, as it includes custom engraving. See details about the personalization process here.

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30
Days to return
10-year warranty
Fast shipping
4–7 working days (DE, AT, IT, GR)

The C41 is a professional chef knife that blends quality and elegance. It’s made of Damascus steel, which is famous for its strength, sharpness, and unique pattern. The blade is only 16.5 cm long, which makes it easy to maneuver and control. The handle is crafted from American ironwood, which is a rare and exotic wood that offers a natural and comfortable grip. The C41 is a professional chef knife that will amaze you with its performance and style. Don’t miss this opportunity to own a C41 knife that’s as handy as it is beautiful.

The Benefits of Ordering from DACOBI:

  1. DACOBI knives are sharp and last long. You can cut anything easily and fast.
  2. DACOBI knives work well and look good. They are made of high-quality materials and have a nice design.
  3. DACOBI knives are comfortable and safe. They have handles that fit your hand and your kitchen style.
  4. DACOBI knives have a 10-year warranty. You don’t have to worry about any problems or damages.
  5. DACOBI knives have a 30-day return policy. You can try them and see if you like them or not.

 

Specifications:

  • Weight: 232g
  • Blade material: Damascus steel 67 layers - 10Cr15CoMoV 
  • Handle material: American desert ironwood
  • Hardness: 61±2 HRC
  • Blade thickness: 2.4 mm
  • Total length:  29.3 cm
  • Blade length: 16.5 cm
  • Blade width: 45.5 mm 

Knife Maintenance:

  • We recommend washing immediately after use.
  • Do not clean in the dishwasher.
  • Do not leave in the sink with other dishes.
  • We recommend drying the knife after use and after washing.
  • We do not recommend breaking bones with this knife.

Package contains: 1x Professional Chef knife C41, Damascus steel 67 layers

  • 5 stars: 16 (94%)
  • 4 stars: 0 (0%)
  • 3 stars: 0 (0%)
  • 2 stars: 0 (0%)
  • 1 star: 1 (6%)
J
Jan Dančo (Slovakia)

Super nož ad dacobi ako všetky ktore som kupil su to umelecke diela

L
Linda

A high quality product.

A
Attila

Am achiziționat recent acest cutit, și sunt placut surprins, de calitatea și designul cuțitului! Este o bijuterie, și o onoare S-o folosesc!

M
Matache Nicu

Un produs de înaltă calitate

D
Dmitar

Nedavno sam kupio ovaj nož i ugodno sam iznenađen kvalitetom i dizajnom noža! To je dragulj i čast je koristiti ga!

M
Modi attila

Am achiziționat recent acest cutit, și sunt placut surprins, de calitatea și designul cuțitului! Este o bijuterie, și o onoare S-o folosesc!

M
Micahl Iľaš (Slovakia)

Ja som spokojný

G
Gyüge Sándor (Hungary)

Tökéletes!

K
KATARINA BAGINSKA (Slovakia)

Velmi sme spokojny a doporucujem nakup.

Α
Αλέξανδρος Καραγιάννης

Νιωθεις στο χερι τα παντα , Ποιοτητα

S
Sorin Speriatu (Romania)
Super

Foarte bune , calitate pret adevarat !

H
Heiko Grunewald

Habe das Messer zurück geschickt Klinge zu kurz.
Noch nichts gehört oder gar Geld bekommen es scheint, dass es klemmt.

Guten Tag, bitte überprüfen Sie Ihr Konto erneut. Wenn das Geld noch nicht auf Ihrem Konto eingegangen ist, kontaktieren Sie uns bitte erneut per E-Mail. Wir danken Ihnen!

H
Helmut Simon

Hochwertiges Messer, top feeling beim Schneiden. Messergewicht etwas schwerer als bei anderen vergleichbaren Messern. Liegt top in der Hand und scheidet wie man es sich erwarte.

J
Jaroslav

kvalitní a perfektní velká spokojenost díky

G
Gabriela

Som veľmi spokojná

R
Renča

Som nadmieru spokojná. Odporučam

N
Nóż szefa kuchni

Nóż jest rzeczywiście bardzo ostry a przy tym ładnie wygląda. Kupiłem go żonie na prezent, jest bardzo zadowolona

How our customers use DACOBI knives

Why DACOBI?

Dacobi Image Dacobi Image Other brands Dacobi Image
Sharpness Dacobi  Image Hand-sharpened for top performance. Dacobi Image Assembly-line sharpened — they go dull fast.
Durability Dacobi  Image Resistant to dulling, rust and chipping. Dacobi Image Dull, rust and chip easily.
Material quality Dacobi Image Premium, high-performance materials. Dacobi Image Cheap, mass-produced materials.
Design Dacobi Image Unique, striking design — stunning in the kitchen. Dacobi Image Bland design, easily forgotten.
Warranty Dacobi  Image 10-year warranty, no worries or stress. Dacobi Image Limited warranty of up to 2 years.
Customer support Dacobi Image We're here before and after your purchase. Dacobi Image They barely answer your questions, if at all.
Long-term value Dacobi Image An investment that lasts a lifetime and saves you money. Dacobi Image They seem cheap upfront, but cost more in the long run.

Frequently asked questions

What does the 10-year warranty cover?

The 10-year warranty covers any defect arising from correct use of DACOBI knives or any manufacturing defects. All other products carry a 2-year warranty.

How do I care for DACOBI knives?

Depending on the steel used, DACOBI knives need different care. You'll find all the information you need to maintain your knife properly on each product page and inside your order.

Do DACOBI knives rust?

High-carbon steel blades can develop a patina if not cared for properly. A patina is a natural protective layer on carbon steel that shields the blade from further oxidation and gives it a hardened finish. It forms as the surface oxidises, and the process speeds up when the knife meets various acids. You can recognise a patina by its characteristic colours: first golden yellow, then deep blue, then violet, and finally grey that darkens over time. If you notice red rust spots, remove them.

How do I choose the right knife for me?

We're always available to help you choose the right knife — just email us and we'll find the one you need!

What can I do if I want to return a product?

It's simple — if the 30-day window hasn't passed since you received your order, you can review the return procedure here: Returns information

Why is a chef knife blade so strongly curved?

The curve allows a continuous rocking motion on the board, with the tip of the blade staying in contact with the surface. It is the standard technique for finely chopping herbs, garlic or onion, quickly and with little effort.

What blade length should you choose for a chef knife?

In a home kitchen, 20 cm covers most everyday jobs, from cutting vegetables to portioning meat.

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