Chef knives
chef knives
With a wide blade and a curve that guides precise movement, the DACOBI chef knife is the backbone of your kit. From slicing meat through chopping vegetables to mincing herbs, it strikes the right balance between force and precision.

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Chef's Knife, Ergonomic Burnt Oak Handle, Damascus Steel, 22cm (C61) -
Professional Chef knife C15, Damascus steel 45 layers -
Professional Chef Knife C1, Damascus steel 67 layers -
Professional chef knife C47, San Mai steel 3 layers Too many options? We'll recommend the right knife for you, in under a minute.
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Professional Chef knife C49, Damascus steel 67 layers -
Chef's Knife, Ergonomic Ebony Handle, Damascus Steel, 20cm (C59) -
Professional Chef knife C29, Damascus steel 67 layers -
Professional Chef knife C41, Damascus steel 67 layers -
Professional Chef knife C40, Damascus steel 67 layers -
Professional Chef knife C19, Damascus steel 67 layers -
Professional Chef knife C35, Damascus steel 67 layers -
Professional Chef knife C6, German steel 1.4116 -
Chef's Knife, ergonomic solidified maple wood handle, damascus steel, 21.6 cm (C67) -
Professional Gyuto knife, maple wood handle, ox horn ferrule, 21 cm (C73)