Bison - Bushcraft knife

Bison - Bushcraft knife

€31,95
Sale price  €31,95 Regular price 
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Bison - Bushcraft knife

Bison - Bushcraft knife

€31,95
Sale price  €31,95 Regular price 

Your order will need 1–2 extra working days to process, as it includes custom engraving. See details about the personalization process here.

2+1 Offer 0/3

Add 3 knives, pay for 2 — the cheapest one is FREE.

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30
Days to return
10-year warranty
Fast shipping
4–7 working days (DE, AT, IT, GR)
The DACOBI Bison is a bushcraft knife that combines power and grace. Named after the largest land animal in North America, it has a sturdy design, a high-quality steel blade, and a comfortable handle. You will appreciate this knife if you value strength and finesse. It can cut, strip or carve with ease and style. Don't miss your chance to own a DACOBI knife that is as impressive as the animal it's named after.

The Benefits of Ordering from DACOBI:

  1. DACOBI knives are sharp and last long. You can cut anything easily and fast.
  2. DACOBI knives work well and look good. They are made of high-quality materials and have a nice design.
  3. DACOBI knives are comfortable and safe. They have handles that fit your hand and your kitchen style.
  4. DACOBI knives have a 10-year warranty. You don’t have to worry about any problems or damages.
  5. DACOBI knives have a 30-day return policy. You can try them and see if you like them or not.


Specifications:

  • Weight: 232 g
  • Blade material: Medium carbon steel ( 5Cr15MoV )
  • Handle material: Fiberglass
  • Hardness: 57 HRC
  • Total length: 300 mm
  • Blade length: 220 mm
  • Blade width: 60 mm
  • Blade thickness: 2,5 mm

Knife Maintenance:

  • We recommend washing immediately after use.
  • Do not clean in the dishwasher.
  • Do not leave in the sink with other dishes.
  • We recommend drying the knife after use and after washing.
  • We do not recommend breaking bones with this knife.

Package contains: 1x Bison - Bushcraft knife

  • 5 stars: 62 (85%)
  • 4 stars: 3 (4%)
  • 3 stars: 2 (3%)
  • 2 stars: 3 (4%)
  • 1 star: 3 (4%)
K
Klaus Backes

Sehr gute Messer zum knallerpreis .Sehr guter Shop mit bestem Service .

I
Ioana Cucoș Șerban (Romania)
Mulțumitor!

Cuțitele sunt foarte bune , desi par foarte mari ,ele taie atat grosier cat si foarte fin! Ce m-a dezamăgit este mânerul , desi este ergonomic este foarte slab prins in acele șuruburi, care nu poți strânse cu orice șurubelnițe!! Recomand Verificarea lor !

I
Ionut Banica (Romania)
Calitate

Calitate Premium!

O
Ovidiu Ciutar (Romania)
E ok dar manerul e foarte incomod

E ok dar manerul e foarte incomod..

K
Kónya András

A markolat keslenyebb mint a fém.

K
Karel

Jsem myle překvapen jak si to jede krátí velmi dobře dobře vypadá v mým arzenálu nesmý chybět dík za něj

P
Paul L

Cuts through tough meat effortlessly. A real workhorse!

K
Kosti

Solid and dependable.

H
Hristu Cristian

Nota 10. Prima data cand cumpar de la ei dar cu siguranta o sa revin, au cutite foarte calitative la preturi decente.

D
Denis Moldovan

Un cutit foarte calitativ si util, personalul foarte amabil si deschis, recomand cu incredere! Cu siguranta voi mai cumpara de la Dacobi! 🤗

M
Moldovan Denis

Un cutit foarte calitativ si util, personalul foarte amabil si deschis, recomand cu incredere, cu siguranta voi mai achizitiona de la Dacobi! 🤗

Z
Zelimir v

Jako kvalitetan i koristan nož, osoblje jako ljubazno i ​​otvoreno, preporučam s povjerenjem! Sigurno ću opet kupovati kod DACOBI

K
Kesten

Preporučujem odličan nož

R
Robert

Výborný nôž odporúčam

C
Catalin Fernea (Romania)
Cutitul este excelent

Cutitul este excelent, taie foarte bine. Voi mai lua 3 bucati

I
Iancovici Ruben (Romania)
Bun

Bun !

C
Customer

A nyél kialakítása nagyon nem szerencsés. Hosszabb használat közben feltöri az ember kezét. Maga a késsel nincs baj, az szépen teszi a dolgát.

Köszönjük az őszinte véleményt! A penge teljesítményével kapcsolatos dicséret jólesik, a nyélre vonatkozó észrevételt pedig komolyan vesszük, és figyelembe vesszük a következő modellek tervezésénél.

A
Anonymous (Romania)
Urme de rugina

Am primit cuțitul, l-am utilizat o data. Spălat, uscat și după puțin timp a prezentat urme de rugină. Prețul e puțin cam mare pentru cuțit, că luam un set la banii ăștia și nu prezentau așa urme de rugină.....

Buna ziua,

In functie de apa sau produsele pe care sunt folosite, cutitele pot capata puncte de oxidare datorita carbonului din otel. Va recomandam sa indepartati acele puncte cu otet sau o solutie speciala pentru indepartat rugina si sa intretineti lama cu un strat fin de ulei pentru a o proteja pe viitor. Daca petele de rugina nu sunt eliminate in urma stergerii cutitului, va rugam sa ne contactati in privat pentru a putea verifica aceasta situatie.

P
Pegoraro

Non sono stati rispettati i tempi di consegna

A
Anonymous

Ispunio očekivanja

M
Marcel Petrovský (Slovakia)

Krásny,parádny nôž ,je to darček k narodeninám tak dúfam že aj nový majiteľ bude spokojný .

d
daniel demeter (Romania)
Echilibrat

Echilibrat, taie impecabil...... Ok

A
Arnold Hausner (Slovakia)

Pekný dizajn dobre sa drží a super ostrý 👍

O
Oliwia Serowik

Nóż idealny do pracy w kuchni. Solidny i poręczny. Wizualnie również super. Polecam

A
Anonymous (Bulgaria)

6

К
Красен Ангелов (Bulgaria)

Добър

A
Anonymous (United States)

Dobar nož,kvalitetan

How our customers use DACOBI knives

Why DACOBI?

Dacobi Image Dacobi Image Other brands Dacobi Image
Sharpness Dacobi  Image Hand-sharpened for top performance. Dacobi Image Assembly-line sharpened — they go dull fast.
Durability Dacobi  Image Resistant to dulling, rust and chipping. Dacobi Image Dull, rust and chip easily.
Material quality Dacobi Image Premium, high-performance materials. Dacobi Image Cheap, mass-produced materials.
Design Dacobi Image Unique, striking design — stunning in the kitchen. Dacobi Image Bland design, easily forgotten.
Warranty Dacobi  Image 10-year warranty, no worries or stress. Dacobi Image Limited warranty of up to 2 years.
Customer support Dacobi Image We're here before and after your purchase. Dacobi Image They barely answer your questions, if at all.
Long-term value Dacobi Image An investment that lasts a lifetime and saves you money. Dacobi Image They seem cheap upfront, but cost more in the long run.

Frequently asked questions

What does the 10-year warranty cover?

The 10-year warranty covers any defect arising from correct use of DACOBI knives or any manufacturing defects. All other products carry a 2-year warranty.

How do I care for DACOBI knives?

Depending on the steel used, DACOBI knives need different care. You'll find all the information you need to maintain your knife properly on each product page and inside your order.

Do DACOBI knives rust?

High-carbon steel blades can develop a patina if not cared for properly. A patina is a natural protective layer on carbon steel that shields the blade from further oxidation and gives it a hardened finish. It forms as the surface oxidises, and the process speeds up when the knife meets various acids. You can recognise a patina by its characteristic colours: first golden yellow, then deep blue, then violet, and finally grey that darkens over time. If you notice red rust spots, remove them.

How do I choose the right knife for me?

We're always available to help you choose the right knife — just email us and we'll find the one you need!

What can I do if I want to return a product?

It's simple — if the 30-day window hasn't passed since you received your order, you can review the return procedure here: Returns information

Why are most DACOBI adventure knives made of stainless steel?

Stainless steel copes well with moisture and contact with water, which are common when camping, fishing or cooking outdoors. It is not entirely rust-proof: after use in damp conditions we recommend drying the knife immediately and occasionally applying a thin film of oil.

What is a DACOBI adventure knife actually used for?

For preparing food outdoors, light carving and quick jobs around camp, such as cutting cord or cleaning vegetables. We do not recommend splitting wood by striking the blade, as that can chip the edge or bend the tip even on a solidly built fixed knife.

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