Professional Santoku knife C62, Damascus steel 67 layers
- In stock, ready to ship
„Ich benutze DACOBI-Messer täglich in meiner Restaurantküche. Sie sind effizient, halten ihre Schärfe viel besser und helfen mir, schneller und einfacher zu kochen. Ich empfehle sie jedem Profi!“
„Bei privaten Veranstaltungen sind die DACOBI-Messer die Stars neben meinen Gerichten. Sie sind tadellos verarbeitet, sehr scharf und ziehen alle Blicke auf sich. Jeder, der gerne kocht, sollte sie ausprobieren!“
„Ich habe 3 DACOBI-Messer, die ich ständig beim Grillen und in der Natur benutze - sie gehen durch das Fleisch wie Butter! Meine Freunde haben sie auch bekommen und sind genauso begeistert!"
Expressversand aus der EU
Problemlose Rückgabe 30 Tage
Brauchen Sie Hilfe? Kontaktieren Sie uns!
The C62 is a professional santoku knife that fuses versatility and beauty. It’s crafted from Damascus steel, which is famous for its durability, sharpness, and unique pattern. The handle is made of burnt white oak, which is a light and smooth wood that offers a classic and comfortable grip. The C62 is a professional santoku knife that will delight you with its performance and design. Don’t miss this opportunity to own a C62 knife that’s as adaptable as it is beautiful.
The Benefits of Ordering from DACOBI:
- DACOBI knives are sharp and last long. You can cut anything easily and fast.
- DACOBI knives work well and look good. They are made of high-quality materials and have a nice design.
- DACOBI knives are comfortable and safe. They have handles that fit your hand and your kitchen style.
- DACOBI knives have a 10-year warranty. You don’t have to worry about any problems or damages.
- DACOBI knives have a 30-day return policy. You can try them and see if you like them or not.
Specifications:
-
Weight: 205g
- Blade mterial: Damascus steel 67 layers - 10Cr15CoMoV
- Handle material: burnt white oak + G10
-
Hardness: 60±2 HRC
-
Blade thickness: 2.3 mm
-
Total length: 32.5 cm
-
Blade length: 19.3 cm
- Blade width: 55 mm
Knife Maintenance:
- We recommend washing immediately after use.
- Do not clean in the dishwasher.
- Do not leave in the sink with other dishes.
- We recommend drying the knife after use and after washing.
- We do not recommend breaking bones with this knife.
Package contains: 1x Professional Santoku knife C62, Damascus steel 67 layers