Not sure which knife is right for you? Answer a few quick questions.
Find the right knife
Sandvik 14C28N steel, hammer-forged, with a maple wood handle and an ox horn ferrule.
Launch: Tuesday, 29 September, 08:00 CEST
This page opens automatically at 08:00 CEST. No need to refresh.
The blades are drawn to the same scale, so you can compare them at a glance. 100 pieces of each model.
The Japanese-style chef's knife, good for almost anything
Traditionally reserved for the head chef
For boning, with a rigid blade
Small and agile, for everyday tasks
The Japanese-style chef's knife, good for almost anything
Traditionally reserved for the head chef
For boning, with a rigid blade
Small and agile, for everyday tasks
What you get, whichever model you choose.
The hammer marks stay visible and reduce food sticking to the blade. No two blades are alike.
Hammer-forged. Stainless, holds an edge and is easy to resharpen.
The balance between an edge that lasts and a blade that doesn't turn brittle.
Maple wood with an ox horn ferrule, the classic handle of Japanese knives.
„I didn't even know my kitchen was missing a knife like this, it's absolutely brilliant, it cuts anything like it's soft butter. WOW”
„incredibly comfortable, fits like a glove”
„it's super light, like a feather”
We engrave exactly the text you type, on any of the four knives, for €9,99. You choose engraving when you add the knife to your cart. See how we engrave.
Delivery takes 3-10 days depending on your country, and free shipping is slower than paid shipping. Engraving adds 1-2 working days. Shipping costs from €3.49 depending on the country, and it's free on orders of €80 or more in eurozone countries.
By card or PayPal. Cash on delivery is available in Greece only. Orders with engraving can only be paid by card.
You have 30 days from receipt to return the knife, unused and in its original packaging. Return shipping is at your expense, and we refund you within 14 days of the parcel reaching us. Engraved knives cannot be returned.
A 10-year DACOBI commercial warranty against material and manufacturing defects, when used correctly. It comes on top of the legal guarantee of conformity and does not replace it.
Wash it by hand right after use and dry it thoroughly. Don't put it in the dishwasher or leave it in the sink. Don't chop bones with it and don't strike hard objects with the blade. The Honesuki separates meat from the bone and cuts through joints, not through bone.
The launch price is valid on 29 September until 22:59 CEST, for orders completed by that time. From 29 September, 23:00 CEST, the price shown below the launch price applies.
10-year warranty. Delivery in 3-10 days. 30-day returns.
