Professional Santoku knife C12, Damascus steel 67 layers

Professional Santoku knife C12, Damascus steel 67 layers

€89,95
Sale price  €89,95 Regular price 
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Professional Santoku knife C12, Damascus steel 67 layers

Professional Santoku knife C12, Damascus steel 67 layers

€89,95
Sale price  €89,95 Regular price 

Your order will need 1–2 extra working days to process, as it includes custom engraving. See details about the personalization process here.

Currently out of stock

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30
Days to return
10-year warranty
Fast shipping
4–7 working days (DE, AT, IT, GR)

The DACOBI C12 is a santoku knife that combines versatility and beauty. It’s made from Damascus steel 67 layers, which is renowned for its hardness, sharpness, and distinctive pattern. The blade has a V-shaped edge that can cut through any food with ease. The handle is made of rose wood, which adds a touch of warmth and comfort. The C12 is a professional santoku knife that will impress you with its quality and style. Don’t miss this chance to own a DACOBI knife that’s as useful as it is stunning.

The Benefits of Ordering from DACOBI:

  1. DACOBI knives are sharp and last long. You can cut anything easily and fast.
  2. DACOBI knives work well and look good. They are made of high-quality materials and have a nice design.
  3. DACOBI knives are comfortable and safe. They have handles that fit your hand and your kitchen style.
  4. DACOBI knives have a 10-year warranty. You don’t have to worry about any problems or damages.
  5. DACOBI knives have a 30-day return policy. You can try them and see if you like them or not.

 

Specifications:

  • Weight: 185g
  • Blade material: Damascus steel 67 layers - 10Cr15CoMoV
  • Handle material: rosewood
  • Hardness: 61 HRC
  • Blade thickness: 1.8 mm
  • Total length: 34.6  cm
  • Blade length: 20.5 cm
  • Blade width: 46 mm

Knife Maintenance:

  • We recommend washing immediately after use.
  • Do not clean in the dishwasher.
  • Do not leave in the sink with other dishes.
  • We recommend drying the knife after use and after washing.
  • We do not recommend breaking bones with this knife.

Package contains: 1x Professional Santoku knife C12, Damascus steel 67 layers.

  • 5 stars: 10 (100%)
  • 4 stars: 0 (0%)
  • 3 stars: 0 (0%)
  • 2 stars: 0 (0%)
  • 1 star: 0 (0%)
D
Danilo Tirš

So kar trije in vsi so odlični

A
Anonymous (Slovakia)

Nuž je super

R
Radu Calin (Greece)
Excelent

Il folosesc zilnic

F
Franco Botarelli

Coltelli bellissimi

A
A.M (Romania)
foarte bun prntru un pasionat

prietenul meu este un pasionat al bucatariei si este foarte multumit de produs. nu se lipeste de mancare cand toaca, este foarte ascutit incat taie foarte usor prin orice textura sau material. este foarte multumit de cadou 🤗

A
Adrian Socite (Romania)

.

M
Marius Simu (Romania)

👍

S
Samuel

Toto je môj druhý nôž od značky Dacobi a opäť nesklamal. Kvalita, prevedenie, dodanie všetko TOP 😍

M
Marton Máté

A kés nagyon gyorsan megérkezett valamint tökéletesen beteljesítette a hozzá váltott reményeket! Köszönöm!

D
Dymitr

Mam dwa noże. Doskonale narzędzia w kuchni. Ręka dużo mniej zmęczona po dniu pracy

How our customers use DACOBI knives

Why DACOBI?

Dacobi Image Dacobi Image Other brands Dacobi Image
Sharpness Dacobi  Image Hand-sharpened for top performance. Dacobi Image Assembly-line sharpened — they go dull fast.
Durability Dacobi  Image Resistant to dulling, rust and chipping. Dacobi Image Dull, rust and chip easily.
Material quality Dacobi Image Premium, high-performance materials. Dacobi Image Cheap, mass-produced materials.
Design Dacobi Image Unique, striking design — stunning in the kitchen. Dacobi Image Bland design, easily forgotten.
Warranty Dacobi  Image 10-year warranty, no worries or stress. Dacobi Image Limited warranty of up to 2 years.
Customer support Dacobi Image We're here before and after your purchase. Dacobi Image They barely answer your questions, if at all.
Long-term value Dacobi Image An investment that lasts a lifetime and saves you money. Dacobi Image They seem cheap upfront, but cost more in the long run.

Frequently asked questions

What does the 10-year warranty cover?

The 10-year warranty covers any defect arising from correct use of DACOBI knives or any manufacturing defects. All other products carry a 2-year warranty.

How do I care for DACOBI knives?

Depending on the steel used, DACOBI knives need different care. You'll find all the information you need to maintain your knife properly on each product page and inside your order.

Do DACOBI knives rust?

High-carbon steel blades can develop a patina if not cared for properly. A patina is a natural protective layer on carbon steel that shields the blade from further oxidation and gives it a hardened finish. It forms as the surface oxidises, and the process speeds up when the knife meets various acids. You can recognise a patina by its characteristic colours: first golden yellow, then deep blue, then violet, and finally grey that darkens over time. If you notice red rust spots, remove them.

How do I choose the right knife for me?

We're always available to help you choose the right knife — just email us and we'll find the one you need!

What can I do if I want to return a product?

It's simple — if the 30-day window hasn't passed since you received your order, you can review the return procedure here: Returns information

What does „santoku” mean?

Santoku means „three virtues”, which refers to the three kinds of food the knife is ideal for: meat, fish and vegetables, or to the three kinds of cuts it is used for: slicing, dicing and chopping.

How do you use a santoku knife correctly?

Unlike a chef knife, it does not work with a rocking motion. You hold it horizontally above the board and press the blade straight down.

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